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L’Écailler Gros Plant du Pays Nantais Sur Lie, crafted by Château Guipière in the western Loire Valley, is a vibrant and elegant expression of Gros Plant (Folle Blanche) aged on its fine lees. Fermented from 40-year-old vines rooted in mica-schist soils, this bone-dry white wine offers striking acidity, subtle saline notes, and ocean-inspired minerality—an ideal companion for shellfish and seafood. Visually, it pours pale yellow with green and golden hues. The nose reveals mineral and iodized aromas, lime zest, and fresh pear. On the palate, the wine feels rounded and plush from mature fruit but finishes with bright, refreshing energy.
Style: Dry, lees-aged white wine Grape Folle Blanche (Gros Plant)
Region: Pays Nantais, Loire Valley, France
Flavors: Lime, mineral, floral, saline, crisp acid
Pairings: Oysters, mussels, seafood salads, fresh crustaceans Serve at 8–12 °C / 46–54 °F
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