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Ole Smoky Moonshine Pickles are dill pickles soaked in moonshine, delivering a firm, crunchy bite and a distinctive, zesty flavor. The cucumbers maintain their snap while absorbing subtle notes of corn distillate, creating a playful balance between brine and a warm, spirit-forward finish. They’re ideal for enjoying straight from the jar as a tangy snack or as a bold accent to cocktails and bar bites. These pickles pair especially well with Bloody Marys, gin fizzes, or light beers, adding a savory kick that elevates each sip. Each jar contains 750 ml of pickles steeped in 40 proof moonshine, making them a unique, conversation-starting treat for any gathering. The jar’s bright label and crisp spears reflect the crisp texture you’ll encounter with every bite, offering both visual appeal and on-trend flavor. They’re widely available across bars, restaurants, and liquor stores nationwide, making it easy to find a jar near you. For those who enjoy making things at home, Ole Smoky Moonshine can inspire a branded variation with a simple recipe, letting you explore the same flavor profile in a kitchen setting. Whether stocking a home bar, planning a party platter, or seeking a playful accompaniment to cocktails, Ole Smoky Moonshine Pickles deliver a memorable, indulgent option that embodies the brand’s bold, craft-forward approach.