Sipsy
McPrice Myers Bull by the Horns Cabernet Sauvignon is grown in Paso Robles vineyards where well-drained soils, elevation, and diurnal temperature variation encourage slow ripening and concentrated phenolic development. These conditions allow Cabernet Sauvignon to achieve depth, structure, and varietal purity while maintaining freshness and balance.
Fermentation is carefully managed to preserve fruit integrity and develop fine tannins, while oak aging is employed selectively to provide texture, subtle spice, and structural support. The approach prioritizes integration and harmony, allowing the wine to reflect both vineyard site and careful craftsmanship rather than barrel influence alone.
On the palate, cassis, black cherry, and dark plum emerge first, followed by gentle cedar, graphite, and a hint of baking spice. The texture is firm yet refined, carrying flavor seamlessly through a long, polished finish. Bull by the Horns Cabernet Sauvignon expresses Paso Robles terroir with confidence and composure, offering both immediate appeal and the potential for thoughtful aging.
