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Kentucky Owl Takumi Edition is a rare and exclusive small-batch whiskey that balances modern distilling techniques with classic Bourbon-making skills and traditional Japanese oak barrel maturation. This expression embodies a careful fusion of Kentucky’s grain expertise with the precise, artful influence of Japanese aging traditions, delivering a spirit that feels both contemporary and timeless. Each bottle represents meticulous craftsmanship, limited in availability and finished to highlight nuance, elegance, and character across every sip.
The Takumi Edition began with a dream of blending whiskey by hand alongside Suntory’s Master Blender, Yahisa, an idea that inspired a close collaboration between the two esteemed distillers. From this partnership emerged a product that stands apart in its complexity and balance, inviting connoisseurs to explore a singular interpretation of bourbon that honors two distinct whiskey-making lineages.
Kentucky Owl Takumi Edition Bourbon Whiskey is a considered blend of 4-year, 5-year, 6-year, and 13-year-old Kentucky straight bourbons, marrying whiskeys aged across a spectrum of maturities. The mash bill incorporates corn, rye or wheat, and malted barley, providing a layered backbone with both sweetness and structure. On the nose, a light rye bread note emerges, complemented by hints of caramel and a whisper of fruit. The palate reveals additional depth—caramel sweetness, vanilla, spice, and fruit underscores the bourbon’s refined profile, while the finish remains flavorful and long, leaving a lingering warmth and a memory of its Japanese oak influence. A distinct, polished finish reinforces its status as a rare, craft-driven expression for collectors and enthusiasts alike.