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Clase Azul Añejo, also known as “Edición Indigenous-Mazahua” (Mazahua Edition) due to the bottle design’s tribute to the Mazahua culture, is an ultra-premium añejo tequila crafted from 100% Tequilana Weber Blue Agave. Its intense amber color and layered aromas are the result of an extended aging process in carefully selected oak casks, which impart depth, warmth, and a refined sweetness that evolves with time. This expression embodies the artistry and heritage of Mexico, marrying traditional agave character with sophisticated maturation to create a spirit that is both collectible and exceptionally enjoyable.
Tasting Notes:
COLOR: Intense amber
BODY: The viscous body reveals a delicate, yet balanced mouth-feel that lingers on the palate.
AROMA: The nose unfolds with layered scents of Mexican vanilla, cinnamon, apples, and almonds, all ushered by caramel notes derived from the slow-cooked agave and the oak’s influence.
TASTE: Rich cooked agave flavors emerge first, then unfold into touches of vanilla, caramel, and a spectrum of wood-read tones that carry through the finish, leaving a smooth, lasting impression.
This tequila exemplifies refinement: a harmonious balance between agave sweetness, spice, and wood-derived complexity, making it a distinguished choice for sipping neat or paired with dessert courses.