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Barton & Guestier is one of the oldest and most respected négociant houses in France, with roots stretching back to 1725. Their Sancerre Caillottes is sourced from the famed Caillottes terroir — chalky limestone soils that are the hallmark of the finest Sancerre, producing Sauvignon Blanc of remarkable minerality and precision. Sancerre is the benchmark appellation for Sauvignon Blanc worldwide, and B&G's expression delivers classic Loire Valley character at an approachable price.
Pale gold in the glass, the wine opens with a lively, aromatic nose of grapefruit, white peach, green herbs, and a distinctive flinty minerality. On the palate, it is crisp and refreshing with vibrant citrus and gooseberry flavors, fine natural acidity, and that signature chalky mineral backbone that sets great Sancerre apart. The finish is clean, long, and bone dry.
A versatile food wine that pairs beautifully with goat cheese, oysters, grilled fish, seafood pasta, and fresh vegetable dishes. Serve well chilled.
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