Belgian

Belgian Beer — Complex, Bottle-Conditioned, and Worth Savoring

Belgium produces some of the world's most complex and celebrated beers — and the styles are wildly diverse. From the dark, fruity intensity of Trappist Dubbels and Tripels to the spicy, citrusy notes of Witbier, the sour complexity of Lambic and Gueuze, and the bone-dry, effervescent Saison — Belgian brewing tradition has no equal.

Many Belgian ales are bottle-conditioned, meaning they continue to ferment and develop character in the bottle. The best bottles actually improve with age. At Sipsy, we carry a selection of authentic Belgian ales and Belgian-style brews from quality producers.

Frequently Asked Questions

What are the main styles of Belgian beer?

Belgian beer spans Witbier (spiced wheat beer), Saison (farmhouse ale, dry and effervescent), Dubbel (dark, fruity, malty), Tripel (golden, strong, spicy), Quadrupel (rich, dark, intense), Lambic (wild-fermented, tart), and Gueuze (blended Lambic). Each is its own tradition.

What do Trappist beers mean?

Trappist beers are brewed at or under the supervision of Trappist monasteries. Only 14 breweries worldwide hold the "Authentic Trappist Product" designation — including legendary Belgian abbeys like Westvleteren, Chimay, Rochefort, and Westmalle.

Can I get Belgian beer delivered?

Yes — Sipsy delivers Belgian and Belgian-style beer nationwide. Same-day delivery in Los Angeles. Browse the current selection above.