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Sipsy

TAU Reposado Tequila, crafted in the highlands of Jalisco, is carefully matured in American and French oak barrels for a period of four to six months to reveal a refined balance of character and complexity. This reposado embodies the soul of the region, drawing on the cool, elevated climate and mineral-rich soils that shape the agave into a soft, expressive profile. The result is a tequila that speaks to both traditional craftsmanship and modern palate expectations, offering a nuance that is at once warm, smooth, and inviting.
Rooted in the heritage of the Wixárika (Huichol) people, TAU Reposado is a tribute to their enduring connection with nature and the deer god, whose symbolism resonates in every sip. The infusion of oak brings a gentle tannic backbone and subtle vanilla, caramel, and spice notes, while the base agave provides sweet, floral, and citrusy brightness. On the palate, you’ll encounter a balanced edginess—gentle oak sweetness wrapped around crisp agave, with hints of cedar, toasted coconut, and a delicate peppery finish that lingers without harshness.
This tequila is designed for sipping neat or on the rocks, yet it also harmonizes well in cocktails that seek a richer, more layered foundation. Its earthiness and nuanced sweetness make it versatile for pairing with roasted meats, citrus-driven dishes, or dark chocolate desserts. TAU Reposado invites you to pause, reflect on the land that yields it, and enjoy a thoughtfully crafted spirit that honors a culture’s sacred traditions while delivering a contemporary, memorable tasting experience.