Jordan, Cabernet Sauvignon, Alexander Valley, 750ml

Earthy notes of composted soil and crushed rock form the quiet backbone of this elegant wine, giving it a sense of place and discipline from the first pour. On the nose, bright red fruit unfurls with a lifted, almost perfumed quality, where wild cherry and raspberry glimmer beside delicate floral hints that echo garden summers—rose, violet, and a whisper of lilac. The aroma suggests a wine that is both accessible and thoughtfully composed, inviting a closer look without shouting its intentions.

On the palate, the wine conducts a refined balance between fruit, structure, and restraint. Plum and currant provide a plump, luscious core, while the fruit remains buoyant rather than heavy, allowing the wine to glide rather than cloy. Subtle oak enters with carefully judged restraint—vanilla and toasted spice that weave into the profile without dominating, adding a gentle layer of complexity and a touch of velvet tannin that lends grip and longevity.

Texture is where this wine truly shines: mid-weight but not crowded, with a seamless integration of earth-honesty and bright fruit energy. The finish is clean and persistent, leaving behind a nuanced impression of mineral sustainability and just-ripe fruit, inviting another sip. Overall, this is a textured, balanced, and highly enjoyable expression that captures both vineyard character and winemaking finesse, a bottle that rewards mindful savoring and pairs well with a range of dishes from roasted vegetables to lean proteins. Wine Enthusiast would likely commend its poised balance and engaging aromatics.