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Sipsy

Dark amber in color and bottled at barrel strength 89.5 proof, Russell’s Reserve 2003 Bourbon offers a compelling introduction with aromas of charred and seasoned oak, complemented by a touch of toasted spice. The nose draws you in with hints of vanilla bean, warm caramel, and a subtle plume of tobacco and leather, all layered over a foundation of rich wood that suggests careful aging and careful cask selection. On the palate, the whiskey reveals bright spice balanced by deeper sweetness, delivering layers of confectioner’s sugar, burnt caramel, and buttery vanilla that mingle with rich notes of leather and oak. There is a buoyant brightness to the spice that helps keep the heavier flavors from overwhelming the palate, while a whisper of rye contributes peppery accents and structure. As it expands, the texture becomes plush and creamy, inviting slow sips that reveal additional nuances as the burn softens with air and warmth. The finish is smoky and smooth, leaving a lingering echo of oak that harmonizes with sweet caramel and vanilla, plus a final kiss of spice. As with past vintages released in this line, Russell’s Reserve 2003 was selected by Master Distiller Eddie Russell, ensuring a crafted and intentional profile. This whiskey is a one?off, a distinctive expression that captures a moment in time and a singular cask journey that will not be repeated.