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El Tequileno Platinum Blanco, Gran Reserva Reposado, and Gran Reserva Anejo- 3pk

Original price was: $209.99.Current price is: $189.99.

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Product Description

This is a 3pk combo featuring El Tequileno Platinum Blanco 750ml, El Tequileno Gran Reserva Reposado 750ml, and El Tequileno Gran Reserva Anejo 750ml.

 

 

El Tequileno Platinum Blanco – 750ml

100% Estate Grown Blue Agave – Mellowed for 14 days in American Oak. A great addition to any cocktail. Makes a phenomenal Margarita!

 

PRODUCTION DETAILS
NOM: 1108,
AGAVE TYPE: Tequilana Weber,
AGAVE REGION: Jalisco (Los Altos),
REGION: Jalisco (Los Valles),
COOKING: Autoclave (high pressure),
EXTRACTION: Roller Mill,
WATER SOURCE: Natural spring water,
FERMENTATION: 100% agave, Cement Tank, Fermentation without fibers,
DISTILLATION: 2x distilled,
STILL: Copper Pot,
AGING: Pipones,
ABV/PROOF: 40% abv (80-proof)
OTHER: Rested in oak barrels, No additives, Kosher

 

El Tequileno Gran Reserva Reposado – 750ml

El Tequileno Reposado Gran Reserva is aged for a minimum of 8 months in American Oak and blended with a small amount of Añejo aged in American Oak. This is a perfectly balanced tequila with real character.

Savor this neat or on the rocks. Enjoy flavors of light oak, vanilla, spicy, toffee, macadamia nuts

 

PRODUCTION DETAILS
NOM: 1108,
AGAVE TYPE: Tequilana Weber,
AGAVE REGION: Jalisco (Los Altos),
REGION: Jalisco (Los Valles),
COOKING: Autoclave (high pressure),
EXTRACTION: Roller Mill,
WATER SOURCE: Natural spring water,
FERMENTATION: 100% agave, Cement Tank, Fermentation without fibers,
DISTILLATION: 2x distilled,
STILL: Copper Pot,
AGING: American White Oak barrels, Wood chips, Pipones,

 

El Tequileno Gran Reserva Anejo – 750ml

100% Estate Grown Blue Agave – Aged for a minimum of 18 months in American and French Oak and blended with Extra Añejo for long finish. This is the perfect marriage of our finest Añejos and exclusive Rerserve Extra Añejos giving this tequila great depth and complexity.

 

PRODUCTION DETAILS
NOM: 1108,
AGAVE TYPE: Tequilana Weber,
AGAVE REGION: Jalisco (Los Altos),
REGION: Jalisco (Los Valles),
COOKING: Autoclave (high pressure),
EXTRACTION: Roller Mill,
WATER SOURCE: Natural spring water,
FERMENTATION: Stainless steel tanks, 100% agave, Fermentation without fibers,
DISTILLATION: 2x distilled,
STILL: Copper Pot,
AGING: American White Oak barrels,
ABV/PROOF: 40% abv (80-proof)
OTHER: No additives, Kosher

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